Commercial Safety Signs

Restaurant Signs

In Australia, restaurant safety signs should be prominently displayed in areas where potential hazards exist to ensure the safety of customers and employees. Here are some examples of safety signs and where they should be used:

1. Fire Exit Signs: Near exits and emergency exits to guide people to safety in case of fire. Example: "Fire Exit - Keep Clear".

2. First Aid Signs: Near first aid kits and stations to indicate their location. Example: "First Aid Kit - This Way".

3. No Smoking Signs: In designated non-smoking areas to enforce smoking regulations. Example: "No Smoking - Thank You for Not Smoking".

4. Wet Floor Signs: In areas where floors may become slippery, especially after cleaning. Example: Yellow sign with "Caution - Wet Floor".

5. Food Safety Signs: In food preparation areas to remind employees of proper hygiene practices. Example: "Wash Your Hands Before Handling Food".

6. Electrical Hazard Signs: Near electrical panels and equipment to warn of electrical hazards. Example: "Danger - High Voltage".

7. Chemical Hazard Signs: Near areas where chemicals are stored or used to warn of potential dangers. Example: "Caution - Hazardous Chemicals".

8. General Safety Signs: Anywhere there is a general safety concern, such as tripping hazards or falling objects. Example: "Watch Your Step".

Remember, it's important to comply with Australian safety regulations and standards when selecting and placing safety signs in restaurants.